Bacio di Latte, the renowned Italian gelato brand, is set to expand its presence in San Diego with a new location at 1640 Camino del Rio N, Suite FSU18 inside the Mission Valley Mall. The company has submitted necessary documents to the San Diego Department of Environmental Health and Quality, indicating that plans for the new outlet are actively underway. Although an official opening date has not been disclosed, this step marks a significant move into the Mission Valley market.
Founded in 2011 by brothers Edoardo and Luigi, Bacio di Latte has grown from its roots in Milan, where the founders mastered traditional gelato-making techniques. The brand emphasizes the creation of fresh gelato on-site, showcasing authentic Italian recipes. Customers at the new Mission Valley location can expect a full range of the company’s core offerings, crafted daily to ensure the highest quality.
Commitment to Quality and Freshness
Bacio di Latte’s menu features classic Italian gelato and fruit-based sorbets, prioritizing freshness and high-quality sourcing. Each shop produces gelato daily using organic milk and cream sourced from local farms in Sonoma County. The brand also incorporates premium ingredients, such as chocolate from Belgium and Italy, pistachios from Italy, and hazelnuts from Piedmont. Fruit sorbets are made with locally sourced fruits to enhance their natural flavors.
To maintain a dynamic menu, Bacio di Latte rotates new flavors every few weeks while keeping its popular staples available. This strategy has contributed to the brand’s steady growth across California, with existing locations in La Jolla, Del Mar, Beverly Hills, Santa Monica, Pasadena, Irvine, and Costa Mesa.
The upcoming Mission Valley location is poised to benefit from the ongoing transformation of the mall into The Valley, a more walkable, mixed-use destination featuring new residential units, updated retail spaces, and expanded dining options. If approved, this new outlet will further solidify Bacio di Latte’s presence in the San Diego area, providing residents and visitors with an authentic Italian gelato experience.
As the brand continues to grow, its commitment to quality and customer engagement remains a priority. The new location in Mission Valley is expected to attract both loyal customers and newcomers eager to experience the distinctive flavors that have made Bacio di Latte a favorite among gelato enthusiasts.
