Utz Issues Nationwide Recall of Popular Potato Chips Over Salmonella Fears
Utz Quality Foods LLC has announced a voluntary recall impacting several top-selling varieties of Zapp’s and Dirty potato chips nationwide due to potential salmonella contamination.
The recall centers on seasoning blend containing dry milk powder supplied by California Dairies Inc., which may be contaminated with salmonella bacteria. This serious food safety concern is prompting immediate action to protect consumers across the United States, including Alabama.
What Chips Are Affected
The affected products span multiple flavors, sizes, and batch codes with expiration dates ranging from July 27 through August 31, 2026. Key recalled varieties include:
- Zapp’s Brand Bayou Blackened Ranch Potato Chips in 1.5oz, 2.5oz, and 8oz sizes (various UPCs including 83791272917)
- Dirty® Brand Salt and Vinegar Potato Chips in 2oz size (UPC 83791520148)
- Zapp’s Brand Salt and Vinegar Potato Chips 1.5oz (UPC 83791010144)
- Dirty® Brand Maui Onion Potato Chips, 2oz (UPC 83791520162)
- Zapp’s Brand Big Cheezy Potato Chips in 2.5oz and 8oz sizes (various UPCs)
- Dirty® Brand Sour Cream and Onion Potato Chips 2oz (UPC 83791520094)
Consumers are urged to carefully check product packaging for specific batch codes and expiration dates linked to the recall before consuming these chips.
Health Risks and Consumer Guidance
Salmonella infection can cause severe illness, especially among young children, elderly adults, and people with compromised immune systems. Symptoms often include diarrhea, fever, and abdominal cramps, which can be life-threatening in vulnerable populations.
So far, no illnesses have been reported in connection with these recalled products. However, public health officials emphasize caution and advise consumers not to eat the recalled potato chips.
Anyone who has purchased the affected chips should dispose of them immediately or contact Utz directly for a refund at 877-423-0149.
Why This Matters Now
This recall affects snacks sold in stores nationwide, including major retailers frequented by Alabama shoppers. As summer gatherings and events continue, consumers must remain alert to potential food safety hazards lurking in everyday pantry staples.
Utz’s swift recall highlights the ongoing challenges food manufacturers face in ensuring supply chain safety and protecting the public from contamination risks.
What’s Next
Food safety authorities continue monitoring the situation and urging retailers to remove the affected products from shelves. Consumers should stay updated through official channels for any additional recalls or safety notices.
Utz Quality Foods LLC spokesperson: “We are committed to consumer safety and urge all customers to check their products for the listed codes and expiration dates. Please contact us for any concerns.”
Alabamians and all Americans should remain vigilant about food recalls and prioritize safety to avoid preventable health risks.
